Sample Menu
Breakfast Bowl
Seasonal fruit, granola, Daylesford Organic yoghurt
Porridge
Rolled oats, Cotswolds honey
Horseshoes breakfast
Kelmscott sausage, bacon, Ramsey black pudding, mushrooms, grilled tomatoes, eggs of your choice
Mushrooms on toasted sourdough
Smoked salmon, scrambled eggs, toasted sourdough
Poached eggs Benedict, Cotswolds ham, toasted English muffin, hollandaise sauce
Avocado, poached free-range eggs, toasted sourdough, chilli and lime
Our menus are seasonal and may change due to availability. Please ask a member of the team for our daily specials.
Our food is made by hand in a kitchen, so we can’t guarantee anything is allergen-free. Allergens in our kitchens include gluten, eggs, peanuts, tree nuts, sesame, milk, soya, fish, crustaceans, molluscs, celery, mustard and sulphites. Please ask a member of our team if you need assistance, or guidance on gluten-free alternatives.
v = vegetarian | ve = vegan | please make your server aware of allergies or intolerances | a discretionary service charge of 12.5% will be added to the bill | prices include VAT
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There is no better place to enjoy a Sunday roast.
If you would like to make a reservation for a larger group booking please click here.
If you would like to make a reservation for a larger group booking please click here.
If you would like to make a reservation for a larger group booking please click here.
If you would like to make a reservation for a larger group booking please click here.
If you would like to make a reservation for a larger group booking please click here.
Please select your location below for general dining reservations. If you would like to make a reservation for a larger group booking please click here.
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